Experience a burst of fruity flavours upfront, a juicy body, and a delightful finish with hints of vanilla and caramel.

This medium roast coffee hails from the Huila Department, Middle Zone, San Augustin, where it's cultivated at elevations ranging from 1500 to 1800 metres. Using the fully washed process, the descendants of the Yalcones meticulously produce Huila Supremo coffee, known for its exceptional quality and the distinctive green-emerald hue of its beans.

Nestled east of the Andes Mountains, the Huila region is renowned for its exquisite coffees that offer complex flavour profiles alongside the coffee's fundamental characteristics. Kolo Konnoisseur is crafted from the highest-grade Colombian specialty coffee, Supremo, ensuring the fewest physical imperfections in the bean.

This coffee suits various brewing methods, from rich Espresso shots to a cup of drip coffee. Savour the excellence of Kolo Konnoisseur, a coffee that captures the essence of Colombian coffee craftsmanship in every sip.